The Art of Savouring is about experiencing simple things in life through our five human senses: vision, hearing, smell, taste, and touch. Amid the current busy lifestyles, one should get a chance to enjoy the small moments to savour beautiful experiences through their senses.
Since I falling hard for the aesthetic appreciation of food, or I may call it ‘food art’ for years, Now my dream comes true. I’ve been doing the marketing for one dessert brand, and by this I appoint ‘me’ to be a producer and the Food stylist myself. (cuz there is just me, me and me, and the cost of professional food stylist and a producer is quite expensive).The food art is not just the visualize it is all about making it, just like fine art. Finding great ingredients, well prepared, the unique tip for each person (the part I was most having fun to know) to make the texture, the smell, the taste good and remarkable : )